Low Seat Hoon LJMX Mixing Sauce 250ml
- Ready to use mixing sauce for Dry Noodles (Gan lao noodles or Kolo Mee)
- Hygienic, and quality-guaranteed LJMX Mixing Sauce
- Let you enjoy the taste of the chef's cooking at home
- Quick and easy to use
- Suitable to make your own Sarawak Kolo Mee, a classic staple food often eaten for breakfast, lunch or dinner in Malaysia.
- No pork, no lard
Fancy making your own dry noodles (Kolo Mee, Gan Lao noodles, etc) but not sure how to make the mixing sauce or simply just looking for the instant mixing sauce?
LJMX have you covered with their chef's quality mixing sauce for dry noodles!
LJMX Gan Lao (Dry Noodle) Mixing Sauce has a fragrant aroma and is rich in flavour. The sauce is professionally made to make it simple to use. Worth giving it a try!
Instructions: Shake before use (in Australia's cooler climate, the oil may harden, hence making it difficult to shake. Before you can shake the mixing sauce in the bottle, soak the bottle in luke-warm water for about 2-5 minutes first to liquify the hardened oil.
Ingredients: Light Soya Sauce, Onion, Sugar, Palm Oil, Water, MSG, Colouring (E150), Preservative (E210), Flavouring (E627 & E631)
PRODUCT OF MALAYSIA
Don't forget to check out LJMX Sarawak Kolo Mee Dry Noodles!
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