We'll be away 16th May - 3rd July

Cooking Needs

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Fennel Ground 50g

Maharajah's Choice

Fennel Ground 50g

Rice Vermicelli Soup Powder ( Serbuk Bihun Sup) 20g

Rice Vermicelli Soup Powder ( Serbuk Bihun Sup) 20g

Konjac Shirataki 500g 魔芋

Konjac Shirataki 500g 魔芋

Lamyong TVP Strips 150g 素肉丝

Ve Wong 100% Naturally Brewed Soy Sauce 1600ml 金味王纯酿酱油

Ve Wong 100% Naturally Brewed Soy Sauce 1600ml 金味王纯酿酱油

Agar Agar 42g 大菜丝

Agar Agar 42g 大菜丝

Sakura Sweeten Red Bean 1kg 糖纳豆（红豆）

Sakura Sweeten Red Bean 1kg 糖纳豆（红豆）

Seaweed Knot 50g 海带结

Seaweed Knot 50g 海带结

Tamanoi Sushinoko (Sushi Rice Mix Seasoning Powder) 35g

Tamanoi Sushinoko (Sushi Rice Mix Seasoning Powder) 35g

Happy Grass Fruit Pudding Powder ( Durian Flavour) 220g

Happy Grass Fruit Pudding Powder ( Durian Flavour) 220g

Angel Youtiao ( Chinese Fried Dough ) Raising Agent 250g 无铝害复配油条膨松剂

Angel Youtiao ( Chinese Fried Dough ) Raising Agent 250g 无铝害复配油条膨松剂

CJ Korean Hot Pepper Sauce ( Fermented) 200g

CJ Korean Hot Pepper Sauce ( Fermented) 200g

EAGLE COIN FRIED DACE WITH OLIVE VEGETABLE 184G

EAGLE COIN FRIED DACE WITH OLIVE VEGETABLE 184G

Hao Ren Jia Seasoning for Xin Jiang Style Chicken 180g

Hao Ren Jia Seasoning for Xin Jiang Style Chicken 180g

Hao Ren Jia Pickled Vegetable & Fish Seasoning 220g

Hao Ren Jia Pickled Vegetable & Fish Seasoning 220g

Fried Fish with Chilli 90g

Fried Fish with Chilli 90g

Smiling Fish Brand- Fried Catfish with Chilli 90g

Smiling Fish Brand Fried Fish with Chilli 90g

Lobo Durian Flavour Agar Dessert Mix 130g

CAG Japan Mushroom 150g

CAG Japan Mushroom 150g

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